Extra Crispy Fried Beef steak served on a soft Italian roll with tangy marinara, melty mozzarella cheese and zesty giardiniera.
This Chicagoland classic has been called the greatest sandwich in the world. Now that is quite a reputation to uphold. Truth is, the combination of savory breaded beef, melted mozzarella cheese, tangy marinara sauce and spicy relish is enough to bring a real taste of chi-town that your patrons will crave.
|06153-761 | Home Style Country Fried Steak
|Shredded Mozzarella Cheese
|Hot Italian Giardiniera
|Italian Hoagie Roll
- Preheat Deep Fryer oil to 350°F. Place frozen product in oil, heavy breading side face down and cook product for 3 1/2 minutes or until internal temperature reaches 165°F.
- Coat fully cooked product with pizza sauce and place inside hoagie roll.
- Sprinkle mozzarella cheese and hot Italian giardiniera on fully cooked beef fritter.
- Close hoagie bun to complete sandwich.