Home Style Stuffed Chicken, Broccoli & Cheese

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Fully cooked, sectioned and formed chicken breast, stuffed with tender broccoli florets and a delicate mixture of Swissand American cheeses. Lightly coated with a crisp, subtly seasoned breading.
Breaded Boneless Breast of Chicken With Rib Meat With Broccoli & Cheese Stuffing Specialty Cut
Barber Foods
Starting from date of production when kept at 0°F or below.
Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 36

Calories / Calories from Fat: 230 / 120
% Daily Value **
Total Fat   13 g20%
Saturated Fat   3.5 g18%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   440 mg18%
Total Carbohydrate   12 g4%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   16 g 
Vitamin A   6%
Vitamin C   15%
Calcium   10%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Preparation Method

Conventional Oven: Bake from frozen in preheated oven at 400 degrees f for 25 minutes.

Convection Oven: Bake from frozen in preheated oven at 350 degrees f for 17 minutes.

Microwave: Heat 2 entrees on high for 3 minutes. Let rest before serving

Ingredient Statement

INGREDIENTS: Chicken Breast with Rib Meat, Broccoli, Pasteurized Process Swiss and American Cheese (Swiss Cheese [Cultured Milk and Skim Milk, Salt, Enzymes], American Cheese [Cultured Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Bleached Wheat Flour, Water, Contains less than 2% of the following: Whey, Salt, Sodium Phosphate, Roast Chicken, Yellow Corn Flour, Buttermilk Powder, Dextrose, Sugar, Soybean Oil, Spice, Romano and Parmesan Cheese (Pasteurized Cows' Milk, Cheese Cultures, Salt, Sodium Silicoaluminate [anti-caking], Sorbic Acid [preservative], Enzymes), Yeast, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Natural Flavorings, Colored with Oleoresin Paprika, Annatto Extract and Oleoresin Turmeric. Prebrowned in Vegetable Oil. CONTAINS: Milk, Wheat

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 100 89.2
Calories kcal 230 205.3
Calories from Fat kcal 116.9 104.4
Cholesterol mg 49.9 44.6
Dietary Fiber g 0.7 0.7
Iron mg 0.7 0.6
Protein g 16 14.2
Saturated Fat g 3.5 3.1
Serving Size g 112 100
Sodium mg 440 392.8
Sugars g 0.9 0.8
Total Carbohydrate g 11.9 10.7
Total Fat g 13 11.6
Trans Fat g 0 0
Vitamin A IU 300 267.8
Vitamin C mg 9 8

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