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Super Crispy™Pork Loin Fritter

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Whole muscle, center cut pork loin. Battered and breaded with wheat flour and yellow corn flour, seasoned with onion, garlic and spices for a crunchy bite. Par-fried to set the breading. Natural shape. Bakeable.
Partially Cooked Super Crispy TM Seasoned PorkloinChop Fritters *Contains up to 15% Solution
02430-761
30
5.330000
10.00
11/25/2017
8/15/2017
SUPERCRISPY
BULK-LINER
00080939924301
10.93
16.4375
11.4375
4.75
0.5168
9
81
9
365
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 5.33 OZ (149 g)
Servings Per Container: 30

Calories / Calories from Fat: 310 / 60
% Daily Value **
Total Fat   7 g11%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   65 mg22%
Sodium   1310 mg55%
Total Carbohydrate   31 g10%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   29 g 
Vitamin A   2%
Vitamin C   0%
Calcium   4%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_02430-761


Master Case Label

Label_02430-761


Preparation Method

Deep Fryer: Prepare from a frozen state. Preheat oil to 350 degrees f. Place frozen product in oil, top side down, for 3-5 minutes or until product reaches an internal temperature of 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165 degrees f.

Ingredient Statement

Ingredients: Pork (Contains up to 15% Solution of Water, Dextrose, Sodium Phosphate, Oil of Lemon). Battered and Breaded with: Bleached Enriched Wheat Flour and Enriched Wheat Flour (Both Enriched With Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Salt, Flavor, Modified Corn Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Yellow Corn Flour, Dried Onion, Soy Flour, Dried Garlic, Dextrose, Oleoresin Paprika-Annatto, Soybean Oil, Dried Egg Whites, Kosher Gelatin, Methylcellulose, Guar Gum. Set in Vegetable Oil. CONTAINS: EGG, SOY, WHEAT

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 41.6 27.9
Calories kcal 311.3 208.6
Calories from Fat kcal 64.1 42.9
Cholesterol mg 67.4 45.1
Dietary Fiber g 0.9 0.6
Iron mg 2.2 1.5
Protein g 28.8 19.3
Saturated Fat g 2.4 1.6
Serving Size g 149.2 100
Sodium mg 1311.1 878.5
Sugars g 0.7 0.5
Total Carbohydrate g 30.8 20.6
Total Fat g 7.1 4.7
Trans Fat g 0 0
Vitamin A IU 63.7 42.7
Vitamin C mg 0.3 0.2

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