Products

Super Crispy™Pork Loin Fritter

Profit Calculator

Estimate the benefit of having AdvancePierre products on your menu.

Use Profit Calculator

Whole muscle, center cut pork loin. Battered and breaded with wheat flour and yellow corn flour, seasoned with onion, garlic and spices for a crunchy bite. Par-fried to set the breading. Natural shape. Bakeable.
Partially Cooked Super Crispy ™ Seasoned Pork Loin Chop Fritters*Contains up to 15% Solution Of:
02440-761
40
4.000000
10.00
9/25/2017
9/22/2017
SUPERCRISPY
BULK-LINER
00080939924400
10.93
16.4375
11.4375
4.75
0.5168
9
81
9
365
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 250 / 120
% Daily Value **
Total Fat   13 g20%
Saturated Fat   3.5 g18%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   410 mg17%
Total Carbohydrate   22 g7%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   10 g 
Vitamin A   0%
Vitamin C   0%
Calcium   4%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Recipes


Master Case Label

Label_02440-761


Preparation Method

Deep Fryer: Prepare from a frozen state. Preheat oil to 350 degrees f. Place frozen product in oil, top side down, for 3-5 minutes or until product reaches an internal temperature of 165 degrees f.

Conventional Oven: Preheat oven to 375 degrees f. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165 degrees f.

Ingredient Statement

Pork (Contains up to 15% Solution of Water, Dextrose, Sodium Phosphate, Oil of Lemon). Battered and Breaded with: Bleached Enriched Wheat Flour and Enriched Wheat Flour (Both Enriched With Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Salt, Flavor, Modified Corn Starch, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Yellow Corn Flour, Dried Onion, Soy Flour, Dried Garlic, Dextrose, Oleoresin Paprika-Annatto, Soybean Oil, Dried Egg Whites, Kosher Gelatin, Methylcellulose, Guar Gum. Set in Vegetable Oil. CONTAINS: EGG, SOY, WHEAT

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 36 32.2
Calories kcal 246.9 220.5
Calories from Fat kcal 115.1 102.8
Cholesterol mg 40.9 36.5
Dietary Fiber g 0.4 0.4
Iron mg 0.8 0.7
Protein g 9.9 8.8
Saturated Fat g 3.5 3.1
Serving Size g 112 100
Sodium mg 407.1 363.5
Sugars g 0.2 0.2
Total Carbohydrate g 22.4 20
Total Fat g 12.7 11.4
Trans Fat g 0.3 0.3
Vitamin A IU 19.4 17.4
Vitamin C mg 0.1 0

Email Specs

Fill out the required information below to send this spec sheet via email.


* Required