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Pierre Turkey Sausage, Egg & Swiss on Multi-grain Flatbread

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Turkey Sausage, Egg & Swiss on Multi-grain Flatbread
Turkey Sausage, Egg, Swiss Multi Grain Flatbread
1016
18
4.490000
5.05
11/25/2017
10/7/2016
Advance Pierre
RTL-FILM
00071421333336
5.7773
11.938
8.938
5.375
0.3319
17
255
15
270
Starting from date of production when kept at 0°F or below.
7
0.00
Nutrition Facts:

Serving Size: 4.49 OZ (126 g)
Servings Per Container: 18

Calories / Calories from Fat: 240 / 100
% Daily Value **
Total Fat   11 g17%
Saturated Fat   4.5 g23%
Trans Fat   0 g 
Cholesterol   110 mg37%
Sodium   460 mg19%
Total Carbohydrate   18 g6%
Dietary Fiber   4 g16%
Sugars   2 g 
Protein   17 g 
Vitamin A   4%
Vitamin C   0%
Calcium   20%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Master Case Label

Label_1016


Preparation Method

Conventional Oven: Conventional Oven: Preheat oven to 300 degrees. Leave sandwich in wrapper. From thawed: heat 20-22 minutes. From frozen:heat 24-25 minutes. If heating multiple sandwiches increasetime as needed. Caution: Product will be hot. Allow to cool1 minute.

Convection Oven: Convection Oven: Preheat oven to 275 degrees. Leave sandiwich in wrapper. From thawed: heat 17 minutes. From frozen: heat 18-20 minutes. If heating multiple sandwiches increase time as needed. CAUTION: product will be hot. Allow to cool 1 minute.

Microwave: Leave sandwich in wrapper. Times based on 1000 watt microwave. From thawed: Heat 45-50 seconds. From frozen: heat 60 seconds. If heating multiple sandwiches increase time as needed. Caution: product will be hot. Allow to cool 1 minute.

Ingredient Statement

INGREDIENTS: EGG PATTY: Cage Free Egg Whites, Cage Free Whole Eggs, Water, Corn Starch, Salt, Citric Acid, Pepper. FULLY COOKED TURKEY SAUSAGE PATTY: Turkey, Mechanically Separated Turkey, Water, Contains 2% or Less of Salt, Spices, Sugar, BHA, BHT, Citric Acid. MULTI GRAIN FLATBREAD: Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cellulose, Wheat Gluten, Sugar, Yeast, Wheat Bran, Contains 2% or less of the following: Rolled Oats, Soybean Oil, Cracked Wheat, Dough Conditioners (Monoglycerides, DATEM, Ascorbic Acid), Rye Chops, Polydextrose, Salt, Calcium Propionate (Preservative), Vinegar, Xanthan Gum, Millet, Calcium Sulfate, Sorbic Acid, Stevia (Rrebaudioside A). SWISS CHEESE: Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes. CONTAINS: WHEAT, EGG, MILK

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 190.4 151.5
Calories kcal 235.6 187.4
Calories from Fat kcal 102.1 81.2
Cholesterol mg 111.8 89
Dietary Fiber g 3.5 2.8
Iron mg 1.8 1.4
Protein g 17.2 13.7
Saturated Fat g 4.6 3.6
Serving Size g 125.7 100
Sodium mg 461.8 367.3
Sugars g 1.7 1.4
Total Carbohydrate g 17.8 14.2
Total Fat g 11.3 9
Trans Fat g 0.1 0
Vitamin A IU 245.6 195.3
Vitamin C mg 0 0

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