AdvancePierre is Now Part of Tyson Foods

Products

The Original Steak-EZE® BreakAway® Lightly Marinated Sirloin Beef Steak

Profit Calculator

Estimate the benefit of having AdvancePierre products on your menu.

Use Profit Calculator
Hand-trimmed whole muscle Midwestern sirloin BreakAway(R) beef steak. Lightly marinated to enhance flavor.
Sliced and Shaped Beef Sirloin Steak
1250-001
38
5.000000
12.00
5/24/2020
4/12/2019
Steak-Eze (R)
BULK-LINER
00793577012506
12.681
15.625
10.375
4.25
0.3987
10
100
10
180
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 5.00 OZ (140 g)
Servings Per Container: 38

Calories / Calories from Fat: 260 / 160
% Daily Value **
Total Fat   18 g28%
Saturated Fat   7 g35%
Trans Fat   0 g 
Cholesterol   75 mg25%
Sodium   510 mg21%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   23 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Master Case Label

Label_1250-001

Preparation Method

Flat Grill: Preheat grill to 350 degrees f. Place frozen beef on grill.After the portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook,separate them with a spatula and add any desired seasonings. Beef should have an evenly brown appearance when completely cooked.

Ingredient Statement

INGREDIENTS: Beef Sirloin. Contains up to 20% of a solution of water, salt, dextrose, sodium phosphate and natural flavor.

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 5.8 4.1
Calories kcal 261.7 186.9
Calories from Fat kcal 158.2 113
Cholesterol mg 75.4 53.9
Dietary Fiber g 0 0
Iron mg 2.1 1.5
Protein g 23.4 16.7
Saturated Fat g 7.1 5
Serving Size g 140 100
Sodium mg 506.4 361.7
Sugars g 0.7 0.5
Total Carbohydrate g 0.7 0.5
Total Fat g 17.5 12.5
Trans Fat g 0.3 0.2
Vitamin A IU 6.9 4.9
Vitamin C mg 0 0

Email Specs

Fill out the required information below to send this spec sheet via email.

* Required

Cancel Send Email