Preparation Method
To Thaw: For best results, thaw before heating. Thaw sandwiches in refrigerator overnight. Sandwiches can be stored in refrigerator for up to 14 days.
Convection Oven: From thawed state: heat sealed wrapped sandwich (es) in a preheated 275 degrees f convection oven for 20-25 minutes. (Do not heat above 275 degrees f).
Microwave: Microwave for 1 minute on full power (1000 watts). Times may vary.
Ingredient Statement
INGREDIENTS: Whole Grain Biscuit: Water, Whole Wheat Flour, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk Powder (Sweet Whey Powder, Calcium Sulfate, Buttermilk Solids, Adipic Acid), Butter Flavored Shortening (Palm Oil, Natural Butter Flavor And Soy Lecithin), Palm Oil, Contains 2% Or Less Of: Dextrose, Sugar, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt, Calcium Propionate (Preservative), Methylcellulose, Ascorbic Acid. Beef Patty: Ground Beef (Not More Than 24%Fat), Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)), Seasoning (Dextrose, Flavorings, Hydrolyzed Corn Protein, Caramel Color), Salt, Sodium Phosphates. CONTAINS: WHEAT, MILK, SOY