Conventional Oven: From frozen state, bake ribs in conventional oven at 350 for 18 minutes.
Convection Oven: From a frozen state, bake ribs in convection oven at 350 for 8 minutes.
Microwave: Microwave on high for approximately 1-1/2 minutes. Microwave ovens vary. Baste ribs with barbecue sauce after cooking and hold warm.
INGREDIENTS: Pork, Water, Textured Vegetable Protein Product (Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B-1), Pyridoxine Hydrochloride (B-6), Riboflavin(B-2), And Cyanocobalamin (B-12)), Seasonings (Tomato Powder (Dehydrated Tomato), Dextrose, Brown Sugar, Artificial Vinegar (Malic Acid, Sodium Acetates, Lactose, Fumaric Acid, Artificial Flavorings), Powdered Worcestershire Sauce (Corn Syrup Solids, Salt, Garlic Powder, Sugar, Spices, Soy Sauce Solids (Wheat, Soybeans, Salt, Maltodextrin, Caramel Color), Tamarind, Natural Flavor), Spices, Spice Extractive, Onion Powder, Natural Smoke Flavor, Garlic Powder), Salt, Sodium Phosphates. CONTAINS: WHEAT, SOY, MILK