Products

Grilled Chicken Breast Fillet

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Boneless, skinless, slightly sweet, chicken breast chunks, shaped into a fillet. Unbreaded and fully cooked. Char marked. Tender shape.
Fully Cooked Strip Shaped Grilled Chicken Breast Patties With Rib Meat
23161-761
40
1.000000
10.00
11/18/2018
9/18/2018
QUIK-TO-FIX FOODS(R)
BULK-LINER
00080939931613
10.793
16.5625
11.125
4.875
0.5198
9
81
9
455
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat: 220 / 130
% Daily Value **
Total Fat   14 g22%
Saturated Fat   4 g20%
Trans Fat   0 g 
Cholesterol   70 mg23%
Sodium   530 mg22%
Total Carbohydrate   4 g1%
Dietary Fiber   0 g0%
Sugars   4 g 
Protein   18 g 
Vitamin A   0%
Vitamin C   4%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Master Case Label

Label_23161-761


Preparation Method

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid overcooking.

Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 20-30 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 15-20 minutes or until internal temperature reaches 165 degrees f.

Microwave: Cook frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement

INGREDIENTS: Chicken Breast With Rib Meat, Water, Seasoning [Corn Syrup Solids, Brown Sugar, Sugar, Dextrose, Vinegar Powder (Maltodextrin, Modified Corn Starch, Vinegar Solids), Dried Garlic, Hydrolyzed Soy Protein, Dried Onion, Disodium Inosinate, Disodium Guanylate], Salt, Whey Protein Concentrate, Sodium Phosphate. CONTAINS: Soy, Milk

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 17 15.2
Calories kcal 219.5 196
Calories from Fat kcal 125.3 111.8
Cholesterol mg 68.8 61.5
Dietary Fiber g 0 0
Iron mg 0.8 0.7
Protein g 18.2 16.2
Saturated Fat g 4 3.6
Serving Size g 112 100
Sodium mg 526.6 470.2
Sugars g 3.9 3.5
Total Carbohydrate g 4.1 3.7
Total Fat g 13.9 12.4
Trans Fat g 0.2 0.2
Vitamin A IU 49.1 43.8
Vitamin C mg 1.9 1.7

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