Preparation Method
Conventional Oven: Preheat oven to 350 degrees f. Remove product from bag. If thawed, heat for 45-50 minutes. Not recommended if frozen.
Convection Oven: Preheat oven to 325 degrees f. Remove product from bag. If thawed, heat for 30 minutes. Not recommended if frozen.
Microwave: Individual portions: if thawed, heat for 2 minutes. Not recommended if frozen.
Stovetop: If frozen, heat for 30-40 minutes. If thawed, heat for 15-20 minutes.
Steamer: If frozen, heat for 40-50 minutes. If thawed, heat for 15-20 minutes.
Ingredient Statement
INGREDIENTS: BEEF, WATER, DEXTROSE, MODIFIED FOOD STARCH, SALT, SPICES (INCLUDING CELERY SEED), SODIUM PHOSPHATES, TOMATO POWDER, GARLIC AND ONION POWDER, AUTOLYZED YEAST, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SPICE EXTRACTIVES. CONTAINS: SOY