Products

Philly Freedom GoldĀ® Traditional Flat Steak Marinated With Food Starch

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Midwestern beef flat steak. Chunked and formed, and marinated with food starch to enhance flavor and value.
Thinly Sliced Chunked and Formed Beef Sandwich Slices Beef, Water and Food Starch Product
350300
53
3.000000
10.00
11/25/2017
2/9/2017
PHILLY FREEDOM(R) GOLD
BULK-LINER
00793577350301
10.602
15.875
8.6875
4.25
0.3392
10
110
11
180
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 53

Calories / Calories from Fat: 130 / 70
% Daily Value **
Total Fat   8 g12%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   40 mg13%
Sodium   240 mg10%
Total Carbohydrate   2 g1%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   12 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_350300


Master Case Label

Label_350300


Preparation Method

Flat Grill: Preheat to 350 degrees f. Place frozen beef on grill. Afterthe portion has cooked through about half its thickness, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Beefshould have an evenly brown appearance when completely cooked.

Ingredient Statement

INGREDIENTS: Beef, Water, Seasoning (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Sodium Phosphate, Yeast Extract, Natural Flavor.

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 6.8 8.1
Calories kcal 127.6 151.9
Calories from Fat kcal 70.2 83.6
Cholesterol mg 38.6 45.9
Dietary Fiber g 0 0
Iron mg 1.4 1.7
Protein g 11.6 13.8
Saturated Fat g 2.9 3.4
Serving Size g 84 100
Sodium mg 236.4 281.4
Sugars g 0.2 0.3
Total Carbohydrate g 1.9 2.2
Total Fat g 7.8 9.2
Trans Fat g 0 0
Vitamin A IU 5.1 6.1
Vitamin C mg 0 0

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