Preparation Method
Deep Fryer: 350 degrees f for 1 minute.
Conventional Oven: Frozen product: preheat oven to 350 degrees f. Heat for 8-10 minutes.
Convection Oven: Frozen product: preheat oven to 350 degrees f. Heat for 5-7minutes.
Microwave: Heat on high for 1 minute, 5 portions at a time. Microwave ovens vary. Times given are approximate.
Ingredient Statement
INGREDIENTS: Ground Beef (Not More Than 20% Fat), Sodium Phosphates, Salt. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Dextrose), Yeast, Sugar, Salt, Soybean Oil (Processing Aid). Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil. CONTAINS: Wheat