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Smart Picksā„¢ Flame Grilled Chopped Beef Steak CN

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Fully cooked, lightly seasoned, chopped beef steak (80/20).Loose bite. Homestyle shape with charmarks. CN labeled.
CN Flamebroiled Beef Steaks (Chopped & Formed) Caramel Color Added *GLUTEN FREE*
3860
140
2.300000
20.13
9/25/2017
9/21/2016
The Pub Chp Bf Stk Class Cir Z
BULK-LINER
00071421038606
21.469
19.88
13
6.63
0.9916
7
42
6
455
Starting from date of production when kept at 0°F or below.
7
2 OZ MMA BEEF
0.00
Nutrition Facts:

Serving Size: 2.30 OZ (64 g)
Servings Per Container: 140

Calories / Calories from Fat: 150 / 90
% Daily Value **
Total Fat   11 g17%
Saturated Fat   4.5 g23%
Trans Fat   0.5 g 
Cholesterol   45 mg15%
Sodium   260 mg11%
Total Carbohydrate   0 g0%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   12 g 
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_3860


Master Case Label

Label_3860


Preparation Method

Conventional Oven: From frozen state, bake in a preheated conventional oven at350 degrees f for 12 minutes.

Convection Oven: From frozen state, bake in a preheated convection oven at 350 degrees f for 8 minutes

Microwave: On full power for 1-2 minutes. Microwave ovens vary. Times given are approximate.

Ingredient Statement

INGREDIENTS: Ground Beef (Not More Than 20% Fat), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Flavorings), Sodium Phosphates, Caramel Color.

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 5.7 8.9
Calories kcal 150.8 234.3
Calories from Fat kcal 94.7 147
Cholesterol mg 44 68.4
Dietary Fiber g 0 0
Iron mg 1.2 1.9
Protein g 12 18.6
Saturated Fat g 4.4 6.8
Serving Size g 64.4 100
Sodium mg 262.3 407.3
Sugars g 0.3 0.5
Total Carbohydrate g 0.4 0.7
Total Fat g 10.5 16.3
Trans Fat g 0.5 0.7
Vitamin A IU 1.9 3
Vitamin C mg 0.1 0.2

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