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Smart Picks™ Flame Grilled Beef Pattie CN

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Fully cooked, seasoned beef (80/20). Mesquite flavor and soy added. Natural shape with charmarks. CN labeled.
CN FC Charbroiled Beef Patties Natural Mesquite anHickory Smoke Flavoring Added Caramel Color Adde
3870
135
2.450000
20.67
6/21/2018
5/3/2018
Tenderbroil Patties With Soy
BULK-LINER
00071421038705
22.512
18.5
13.625
7.875
1.1487
7
42
6
455
Starting from date of production when kept at 0°F or below.
7
2 OZ MMA BEEF
0.00
Nutrition Facts:

Serving Size: 2.45 OZ (69 g)
Servings Per Container: 135

Calories / Calories from Fat: 140 / 80
% Daily Value **
Total Fat   8 g12%
Saturated Fat   3.5 g18%
Trans Fat   0 g 
Cholesterol   30 mg10%
Sodium   250 mg10%
Total Carbohydrate   2 g1%
Dietary Fiber   1 g4%
Sugars   0 g 
Protein   13 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

CN Equivalency

Statement_3870

Master Case Label

Label_3870

Preparation Method

Conventional Oven: From frozen state: preheat oven to 350 degrees f. Bake for 12 minutes.

Convection Oven: From frozen state: preheat oven to 350 degrees f. Bake for 8 minutes.

Microwave: Heat frozen product on full power for 1 1/2 minutes. Microwave ovens vary. Times given are approximate.

Ingredient Statement

INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product,[Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin, (B2), Cyanocobalamin (B12)], Seasoning [Dextrose, Maltodextrin, Food Starch Modified, Worcestershire Sauce Solids (Molasses, Vinegar, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spice, Tamarind, Natural Flavor), Onion Powder, Garlic Powder, Spice, Natural Smoke Flavor, Grill Flavor (From Soybean Oil)], Salt, Sodium Phosphates, Caramel Color. Contains: Soy

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 25.9 37.8
Calories kcal 136.4 198.8
Calories from Fat kcal 75.3 109.7
Cholesterol mg 31.9 46.5
Dietary Fiber g 1 1.5
Iron mg 1.8 2.6
Protein g 12.8 18.6
Saturated Fat g 3.3 4.8
Serving Size g 68.6 100
Sodium mg 253.4 369.4
Sugars g 0.3 0.5
Total Carbohydrate g 1.9 2.7
Total Fat g 8.3 12.2
Trans Fat g 0.4 0.7
Vitamin A IU 52 75.9
Vitamin C mg 0 0

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