Products

The Original Steak-EZE® BreakAway® Chicken Lightly Marinated

Profit Calculator

Estimate the benefit of having AdvancePierre products on your menu.

Use Profit Calculator

BreakAway(R) premium chicken breast meat, lightly marinatedwith natural chicken seasonings to enhance flavor.
Sliced and Shaped Chicken Breast With Rib Meat Contains Up To 22% Solution
41160-001
32
6.000000
12.00
9/26/2017
9/21/2016
Steak-Eze (R)
BULK-LINER
00793577411606
12.712
15.625
10.375
4.25
0.3987
10
100
10
365
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 6.00 OZ (168 g)
Servings Per Container: 32

Calories / Calories from Fat: 200 / 70
% Daily Value **
Total Fat   8 g12%
Saturated Fat   2 g10%
Trans Fat   0 g 
Cholesterol   100 mg33%
Sodium   380 mg16%
Total Carbohydrate   4 g1%
Dietary Fiber   0 g0%
Sugars   2 g 
Protein   29 g 
Vitamin A   2%
Vitamin C   6%
Calcium   2%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_41160-001


Preparation Method

Flat Grill: Preheat to 350 degrees f. Place frozen chicken on grill. After the portion has cooked through about half its thickness,flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasonings. Chicken should have a consistent white color with absolutely no pink remaining when completely cooked.

Ingredient Statement

INGREDIENTS: Chicken Breast With Rib Meat, Containing Up To 22% of Solution of Water, Potassium Lactate, Dextrose, Seasoning [Salt, Dehydrated Chicken Broth (Maltodextrin, Natural Flavor), Sugar, Dehydrated Onion and Garlic], Sodium Phosphate.

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 17.1 10.2
Calories kcal 204.8 121.9
Calories from Fat kcal 68.6 40.8
Cholesterol mg 101.5 60.4
Dietary Fiber g 0 0
Iron mg 1.1 0.7
Protein g 28.5 16.9
Saturated Fat g 2.1 1.3
Serving Size g 168 100
Sodium mg 384.7 229
Sugars g 2.3 1.4
Total Carbohydrate g 3.8 2.2
Total Fat g 7.6 4.5
Trans Fat g 0 0
Vitamin A IU 75.2 44.7
Vitamin C mg 3 1.8

Email Specs

Fill out the required information below to send this spec sheet via email.


* Required