Products

Veal Pattie

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Chopped veal. Soy added. Each 3.00-ounce portion provides14g of protein and only 130mg of sodium. Ideal for healthcare.Oval shape.
Unbreaded Veal Patties
5003
53
3.000000
10.00
9/25/2017
8/15/2017
ADVANCE
BULK-LINER
00880760036613
10.481
17.25
12.563
4.813
0.6036
8
72
9
365
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 53

Calories / Calories from Fat: 180 / 120
% Daily Value **
Total Fat   13 g20%
Saturated Fat   6 g30%
Trans Fat   0 g 
Cholesterol   55 mg18%
Sodium   130 mg5%
Total Carbohydrate   2 g1%
Dietary Fiber   1 g4%
Sugars   1 g 
Protein   14 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Preparation Method

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for 3-4 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid overcooking.

Conventional Oven: Preheat oven to 375 degrees f. Bake frozen product for 25-30 minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 10-15 minutes or until internal temperature reaches 165 degrees f.

Microwave: Cook frozen product on high power for 2-4 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement

INGREDIENTS: Veal, Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Seasoning [Dextrose, Salt, Autolyzed Yeast, Onion Powder, Garlic Powder, Natural Flavor (Spice Extractives)]. CONTAINS: Soy

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 29.2 34.8
Calories kcal 182.5 217.3
Calories from Fat kcal 115.3 137.3
Cholesterol mg 56.5 67.3
Dietary Fiber g 1.2 1.5
Iron mg 1.7 2.1
Protein g 14.4 17.1
Saturated Fat g 6.1 7.3
Serving Size g 84 100
Sodium mg 129.3 153.9
Sugars g 0.5 0.6
Total Carbohydrate g 2 2.4
Total Fat g 12.8 15.2
Trans Fat g 0 0
Vitamin A IU 63.6 75.8
Vitamin C mg 0 0

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