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Grilled Chicken Breast Fillet

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Boneless, skinless, lightly seasoned, chicken breast chunks, shaped into a fillet. Unbreaded and fully cooked. Char marked.
FLAME BROILED CHICKEN BREAST FILLET WITH RIB MEAT CHUNKED AND FORMED
67033
56
3.000000
10.50
6/20/2018
1/6/2018
PIERRE ZARTIC
BULK-LINER
00031602048428
11.494
19.375
10.125
6.25
0.7095
10
80
8
455
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 3.00 OZ (84 g)
Servings Per Container: 56

Calories / Calories from Fat: 200 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   75 mg25%
Sodium   320 mg13%
Total Carbohydrate   1 g0%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   24 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   4%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

CN Equivalency

Statement_67033

Master Case Label

Label_67033

Preparation Method

Conventional Oven: Do not overlap. Conventional oven: frozen: 400 degrees f for 13-15 minutes. Defrosted: conventional oven: 400 degrees ffor 7-10 minutes.

Convection Oven: Convection oven: frozen: 375 degrees f for 11-14 minutes. Defrosted: 375 degrees f for 6-8 minutes.

Ingredient Statement

INGREDIENTS: Chicken Breast With Rib Meat, Water, Dextrose, Seasoning [Maltodextrin, Modified Corn Starch, Corn Syrup Solids, Natural Flavor, Torula Yeast, Silicon Dioxide, Disodium Inosinate and Disodium Guanylate], Salt, Sodium Phosphates, Soybean Oil.

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 12.4 14.8
Calories kcal 197.7 235.3
Calories from Fat kcal 91.6 109.1
Cholesterol mg 74.3 88.5
Dietary Fiber g 0 0
Iron mg 0.8 1
Protein g 23.7 28.2
Saturated Fat g 2.9 3.4
Serving Size g 84 100
Sodium mg 321.3 382.5
Sugars g 0.6 0.8
Total Carbohydrate g 1 1.2
Total Fat g 10.1 12.1
Trans Fat g 0 0.1
Vitamin A IU 41.2 49
Vitamin C mg 0.3 0.3

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