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Chicken Shoestrings™Whole Grain Breaded Chicken Strip

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Fully cooked, chopped chicken with a whole grain-rich breading. Soy added. Shoestring fry shape. CN labeled.
Fully Cooked Breaded Chicken Patty Strips
68047
100
.450000
19.69
11/25/2017
9/21/2016
Pierre
BULK-LINER
00071421380477
21.249
19.88
13.19
9.63
1.4613
7
28
4
365
Starting from date of production when kept at 0°F or below.
14
2 OZ MMA CHICKEN
0.75
Nutrition Facts:

Serving Size: 3.15 OZ (88 g)
Servings Per Container: 100

Calories / Calories from Fat: 220 / 110
% Daily Value **
Total Fat   12 g18%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   35 mg12%
Sodium   520 mg22%
Total Carbohydrate   11 g4%
Dietary Fiber   2 g8%
Sugars   0 g 
Protein   16 g 
Vitamin A   2%
Vitamin C   2%
Calcium   4%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_68047


Master Case Label

Label_68047


Preparation Method

Deep Fryer: Deep fry at 350 f for 1.25 minutes.

Conventional Oven: Bake at 400 degrees f for 11 minutes.

Convection Oven: Bake at 400 f in convection oven for 5 minutes.

Microwave: Microwave on full power for 1 minute. Microwave ovens vary.Times give are approximate.

Ingredient Statement

INGREDIENTS: CHICKEN, WATER, VEGETABLE PROTEIN PRODUCT [SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12), ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATE, WHITE PEPPER. BREADED WITH: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES (POTATOES, MONO AND DIGLYCERIDES, DEXTROSE), YEAST, SUGAR, SALT. BATTERED WITH: WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLOUR, SALT, MODIFIED CORN STARCH, LEAVENING (CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), FLAVOR (CONTAINS MALTODEXTRIN, SALT AND NATURAL FLAVORS), HYDROLYZED CORN PROTEIN, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, CHICKEN BROTH, SPICE. SET IN VEGETABLE OIL. CONTAINS: SOY, WHEAT

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 41 46.5
Calories kcal 219.8 249.2
Calories from Fat kcal 109.5 124.1
Cholesterol mg 33.7 38.2
Dietary Fiber g 1.9 2.2
Iron mg 2 2.3
Protein g 16.2 18.4
Saturated Fat g 2.7 3.1
Serving Size g 88.2 100
Sodium mg 517.6 586.9
Sugars g 0.2 0.2
Total Carbohydrate g 10.8 12.3
Total Fat g 12.1 13.8
Trans Fat g 0.1 0.1
Vitamin A IU 84.3 95.6
Vitamin C mg 0.6 0.6

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