Products

CN Fully Cooked Egg And Cheese On A Whole Grain Biscuit

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Whole grain biscuit, with a fully cooked egg patty topped with American cheese. CN labeled.
Fully Cooked Egg and Cheese on a Whole Grain Biscuit
68061
100
2.650000
16.56
11/23/2017
9/30/2017
Pierre
BULK-FILM
00071421680614
17.6225
15.313
13.313
11
1.2977
8
48
6
270
Starting from date of production when kept at 0°F or below.
7
0.75 OZ MMA NOMEAT
1.50
Nutrition Facts:

Serving Size: 2.65 OZ (74 g)
Servings Per Container: 100

Calories / Calories from Fat: 200 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   4.5 g23%
Trans Fat   0 g 
Cholesterol   70 mg23%
Sodium   440 mg18%
Total Carbohydrate   22 g7%
Dietary Fiber   2 g8%
Sugars   2 g 
Protein   6 g 
Vitamin A   8%
Vitamin C   60%
Calcium   10%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_68061


Master Case Label

Label_68061


Preparation Method

Conventional Oven: From thawed state bake in a conventional oven at 275 degrees for 15-17 minutes.

Convection Oven: From thawed state bake in a convection oven at 275 degrees for 12-14 minutes.

Microwave: From thawed state for 80-90 seconds.

Ingredient Statement

INGREDIENTS: WHOLE GRAIN BISCUIT: Water, Whole Wheat Flour, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk Powder (Sweet Whey Powder, Calcium Sulfate, Buttermilk Solids, Adipic Acid), Butter Flavored Shortening (Palm Oil, Natural Butter Flavor and Soy Lecithin), Palm Oil, Contains 2% or Less of: Dextrose, Sugar, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt, Calcium Propionate (Preservative), Methylcellulose, Ascorbic Acid. PRECOOKED EGG PATTY: Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk, and Citric Acid. SHARP PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin. CONTAINS: Wheat, Milk, Egg, Soy

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 124.2 167.4
Calories kcal 196.6 265
Calories from Fat kcal 91.6 123.5
Cholesterol mg 67.6 91.1
Dietary Fiber g 1.9 2.5
Iron mg 1.2 1.6
Protein g 6.2 8.3
Saturated Fat g 4.4 6
Serving Size g 74.2 100
Sodium mg 442.8 596.8
Sugars g 2.2 3
Total Carbohydrate g 21.9 29.6
Total Fat g 10.1 13.7
Trans Fat g 0.1 0.1
Vitamin A IU 350.6 472.5
Vitamin C mg 35.2 47.4

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