Products

Flame Grilled Beef Pattie CN

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Fully cooked, seasoned beef (72/18). Soy added. Round shapewith charmarks. CN labeled.
Fully Cooked Flamebroiled Beef Patties Caramel Color Added
68081
150
2.200000
20.63
7/23/2018
5/3/2018
Advance Pierre
BULK-LINER
00071421680812
22.472
18.5
13.625
7.875
1.1487
7
42
6
365
Starting from date of production when kept at 0°F or below.
0
2 OZ MMA BEEF
0.00
Nutrition Facts:

Serving Size: 2.20 OZ (62 g)
Servings Per Container: 150

Calories / Calories from Fat: 110 / 60
% Daily Value **
Total Fat   7 g11%
Saturated Fat   2.5 g13%
Trans Fat   0 g 
Cholesterol   25 mg8%
Sodium   160 mg7%
Total Carbohydrate   2 g1%
Dietary Fiber   0 g0%
Sugars   0 g 
Protein   11 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Master Case Label

Label_68081


Preparation Method

Conventional Oven: Preheat oven to 350 degrees f. Bake frozen product for 13-14 minutes.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 7-8 minutes.

Ingredient Statement

INGREDIENTS: Ground Beef (Not More Than 20% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Potassium Chloride, Maltodextrin, Salt Sodium Phosphates, Caramel Color, Grill Flavor (From Sunflower Oil), Modified Corn Starch, Flavoring, Autolyzed Yeast Extract, Disodium Inosinate and Disodium Guanylate, Torula Yeast, Corn Syrup Solids. CONTAINS: Soy

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 26.3 42.7
Calories kcal 112.3 182.3
Calories from Fat kcal 59.5 96.7
Cholesterol mg 25 40.6
Dietary Fiber g 0 0
Iron mg 1.7 2.7
Protein g 11.1 18
Saturated Fat g 2.6 4.2
Serving Size g 61.6 100
Sodium mg 161.1 261.6
Sugars g 0 0.1
Total Carbohydrate g 1.6 2.6
Total Fat g 6.6 10.7
Trans Fat g 0.3 0.5
Vitamin A IU 55.4 90
Vitamin C mg 0 0

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