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Turkey Ham And Cheese Whole Grain Sub

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Turkey ham and cheese on a whole grain bun
Turkey Ham and Cheese on a Whole Grain Bun
68124
45
4.400000
12.38
10/23/2018
10/18/2018
Advance Pierre
BULK-BAG
00071421681246
13.38
17.31
9.94
10.5
1.0455
10
70
7
180
Starting from date of production when kept at 0°F or below.
4
0.00
Nutrition Facts:

Serving Size: 4.40 OZ (123 g)
Servings Per Container: 45

Calories / Calories from Fat: 280 / 90
% Daily Value **
Total Fat   10 g15%
Saturated Fat   3 g15%
Trans Fat   0 g 
Cholesterol   35 mg12%
Sodium   800 mg33%
Total Carbohydrate   29 g10%
Dietary Fiber   2 g8%
Sugars   2 g 
Protein   19 g 
Vitamin A   2%
Vitamin C   4%
Calcium   25%
Iron   15%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_68124


Master Case Label

Label_68124


Preparation Method

Ready To Eat: Thaw in refrigerator overnight. Keep Refrigerated. Do not heat sandwich in the oven in the film.

Ingredient Statement

INGREDIENTS: HOAGIE BUN: Water, Whole Grain Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Wheat Gluten, Contains Less Than 2% Of: Mono- And- Diglycerides, Datem, Calcium Propionate (Preservative), Calcium Sulfate, Sodium Propionate (Preservative), Soybean Oil, Acacia Gum, Ascorbic Acid, Enzymes, Calcium Phosphate, Salt. TURKEY HAM - CURED TURKEY THIGH MEAT, WATER AND ISOLATED SOY PROTEIN PRODUCT: Turkey Thigh, Water, Isolated Soy Protein, Salt, Sugar, Less Than 2% Potassium Lactate, Sodium Phosphate, Potassium Acetate, Smoke Flavoring, Sodium Nitrate, Sodium Erythorbate. PASTEURIZED PROCESS AMERICAN CHEESE: Cultured Skim Milk and Milk, Potassium Citrate, Sodium Citrate, Color Added, Salt, Sorbic Acid (Preservative), Enzymes, Soy Lecithin (Non-Sticking Agent). CONTAINS: WHEAT, SOY, MILK

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 241.6 196.1
Calories kcal 275.8 223.8
Calories from Fat kcal 86 69.8
Cholesterol mg 36 29.2
Dietary Fiber g 2.4 1.9
Iron mg 2.9 2.3
Protein g 18.9 15.4
Saturated Fat g 3 2.4
Serving Size g 123.2 100
Sodium mg 800.2 649.5
Sugars g 2.1 1.7
Total Carbohydrate g 28.9 23.5
Total Fat g 9.5 7.7
Trans Fat g 0.2 0.2
Vitamin A IU 80.1 65
Vitamin C mg 2.5 2

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