Preparation Method
Flat Grill: For best results, cook from thawed state. Preheat grill to 350 degrees f. Place thawed beef on grill. Continuously flipbeef slices until they have an evenly brown appearance.
Ingredient Statement
INGREDIENTS: Beef. Containing up to 15% of a Solution of: Water, Salt, Dextrose, Sodium Phosphate, Natural Flavor.