Products

Flame Broiled Beef Pattie CN

Profit Calculator

Estimate the benefit of having AdvancePierre products on your menu.

Use Profit Calculator

Fully cooked, seasoned beef. Soy added. Hoagie shape with prominent char marks. CN labeled.
FLAME-BROILED BEEF PATTY FOR HOAGIE CARAMEL COLOR ADDED
89521CN
67
2.400000
10.05
11/25/2017
9/21/2016
Tenderbroil Patties With Soy
BULK-LINER
00031602054818
10.824
19.0625
9.8125
4.6875
0.5074
10
90
9
455
Starting from date of production when kept at 0°F or below.
7
2 OZ MMA BEEF
0.00
Nutrition Facts:

Serving Size: 2.40 OZ (67 g)
Servings Per Container: 67

Calories / Calories from Fat: 170 / 110
% Daily Value **
Total Fat   12 g18%
Saturated Fat   5 g25%
Trans Fat   0 g 
Cholesterol   35 mg12%
Sodium   200 mg8%
Total Carbohydrate   2 g1%
Dietary Fiber   0 g0%
Sugars   1 g 
Protein   12 g 
Vitamin A   2%
Vitamin C   0%
Calcium   2%
Iron   10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


CN Equivalency

Statement_89521CN


Master Case Label

Label_89521CN


Preparation Method

Conventional Oven: Frozen product: preheat oven to 350 degrees f. Heat for 15-17 minutes.

Convection Oven: Frozen product: preheat oven to 350 degrees f. Heat for 7-9minutes.

Ingredient Statement

INGREDIENTS: GROUND BEEF, (NO MORE THAN 30% FAT), WATER, TEXTURED VEGETABLE PROTEIN PRODUCT[SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENAYE, THIAMINE MONONITRATE (B1), PYRIDOXINE HYDROCHLORIDE (B6), RIBOFLAVIN (B2), CYANOCOBALAMIN (B12), SEASONING (SALT,DEXTROSE,FLAVOR, HYDROLYZED CORN PROTEIN),CARAMEL COLOR. CONTAINS: SOY

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 27 40.1
Calories kcal 167.8 249.7
Calories from Fat kcal 107.4 159.8
Cholesterol mg 37.4 55.7
Dietary Fiber g 0 0
Iron mg 1.8 2.8
Protein g 11.7 17.4
Saturated Fat g 4.9 7.3
Serving Size g 67.2 100
Sodium mg 204.2 303.8
Sugars g 0.7 1.1
Total Carbohydrate g 2.4 3.6
Total Fat g 11.9 17.7
Trans Fat g 0.4 0.7
Vitamin A IU 51.1 76
Vitamin C mg 0.1 0.1

Email Specs

Fill out the required information below to send this spec sheet via email.


* Required