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Peanut Butter & HFCS Free Grape Jelly Cup

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Creamy peanut butter and grape jelly in a sealed, individual serving cup. Thaw and serve. Commodity processing available.
PEANUT BUTTER AND HFCS Free JELLY CUP (With 4 Tablespoons of Peanut Butter)
90017
100
2.800000
17.50
5/31/2020
2/9/2017
CLASSICS
BULK-CUP
00075999900174
18.33
15.625
12.375
7.375
0.8252
9
81
9
270
Starting from date of production when kept at 0°F or below.
21
2 0Z MMA NOMEAT
0.00
Nutrition Facts:

Serving Size: 2.80 OZ (78 g)
Servings Per Container: 100

Calories / Calories from Fat: 410 / 280
% Daily Value **
Total Fat   31 g48%
Saturated Fat   6 g30%
Trans Fat   0 g 
Cholesterol   0 mg0%
Sodium   280 mg12%
Total Carbohydrate   25 g8%
Dietary Fiber   5 g20%
Sugars   12 g 
Protein   15 g 
Vitamin A   0%
Vitamin C   0%
Calcium   2%
Iron   6%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

CN Equivalency

Statement_90017

Master Case Label

Label_90017

Preparation Method

Ready To Eat: Best if thawed at room temperature or in refrigerator overnight prior to eating.

Ingredient Statement

INGREDIENTS: PEANUT BUTTER: PEANUTs, DEXTROSE, HYDROGENATED VEGETABLE OIL (COTTONSEED, RAPESEED, AND/OR SOYBEAN OILS), SUGAR, AND SALT. GRAPE JELLY (GRAPE JUICE, CORN SYRUP, SUGAR, PECTIN, CITRIC ACID, SODIUM CITRATE). CONTAINS: PEANUTS

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 23.9 30.5
Calories kcal 406.6 518.6
Calories from Fat kcal 275.9 351.9
Cholesterol mg 0 0
Dietary Fiber g 5.3 6.8
Iron mg 1.1 1.4
Protein g 14.9 19
Saturated Fat g 6.3 8.1
Serving Size g 78.4 100
Sodium mg 280.8 358.2
Sugars g 12.4 15.8
Total Carbohydrate g 24.6 31.4
Total Fat g 30.6 39.1
Trans Fat g 0 0
Vitamin A IU 0.8 1
Vitamin C mg 0 0

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