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Italian Breaded Chicken Breast

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Breaded, boneless, skinless, whole muscle chicken breast. Lightly applied flour-based breading with onion, garlic, parsley flakes and oregano added for great taste and presentation. Par-fried to set the breading. Bake able.
Breaded Chicken Breast With Rib Meat Partially Cooked, BHT Added As A Preservative
936245
36
4.500000
10.00
11/25/2017
10/25/2017
ADVANCE
BULK-LINER
00880760043925
10.93
16.4375
11.375
4.75
0.514
9
81
9
365
Starting from date of production when kept at 0°F or below.
0
0.00
Nutrition Facts:

Serving Size: 4.50 OZ (126 g)
Servings Per Container: 36

Calories / Calories from Fat: 200 / 20
% Daily Value **
Total Fat   2.5 g4%
Saturated Fat   0.5 g3%
Trans Fat   0 g 
Cholesterol   50 mg17%
Sodium   1090 mg45%
Total Carbohydrate   21 g7%
Dietary Fiber   1 g4%
Sugars   2 g 
Protein   22 g 
Vitamin A   0%
Vitamin C   2%
Calcium   2%
Iron   8%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Recipes


CN Equivalency

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Preparation Method

Deep Fryer: Preheat oil to 350 degrees f. Place frozen product in oil with the heavy breaded side face down and cook for 3 1/2-4 minutes or until internal temperature reaches 165 degrees f.

Flat Grill: Add a small amount of oil to the medium heat section of thegrill (350 degrees f); cook frozen product for 3-5 minutes on each side or until internal temperature reaches 165 degrees f, turning frequently to avoid burning the breading.

Conventional Oven: Preheat oven to 350 degrees f. Bake frozen product for 50-60minutes or until internal temperature reaches 165 degrees f.

Convection Oven: Preheat oven to 350 degrees f. Bake frozen product for 30 minutes or until internal temperature reaches 165 degrees f.

Ingredient Statement

INGREDIENTS: Chicken Breast with Rib Meat, Containing Up To 15% Solution Of Water, Seasoning [Sugar, Salt, Maltodextrin, Corn Syrup Solids, Dried Onion, Spices, Dried Garlic, Modified Corn Starch, Lemon Powder (Corn Syrup Solids, Lemon Juice Solids, Natural Flavors), Vinegar Powder (Maltodextrin, Food Starch -Modified, White Distilled Vinegar), Sherry Wine Powder (Maltodextrin, Modified Corn Starch, Sherry Wine Solids, Sorbic Acid, Sulfites, Natural Flavor], Natural Flavor, Maltol, BHT (as a preservative)], Salt, Sodium Tripolyphosphate. Breaded with: Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Salt, Dextrose, Dried Garlic, Spices, Dried Onion, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Parsely Flakes. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Wheat Gluten, Egg White Solids, Salt. Breading Set in Vegetable Oil. CONTAINS: Egg, Wheat

Nutritional Data

Name UoM Per Serving Per 100g
Calcium mg 16.3 12.9
Calories kcal 196 155.6
Calories from Fat kcal 22.2 17.6
Cholesterol mg 48.9 38.8
Dietary Fiber g 0.6 0.5
Iron mg 1.5 1.2
Protein g 21.5 17.1
Saturated Fat g 0.6 0.5
Serving Size g 126 100
Sodium mg 1090.2 865.2
Sugars g 1.7 1.4
Total Carbohydrate g 20.5 16.3
Total Fat g 2.4 1.9
Trans Fat g 0 0
Vitamin A IU 35 27.8
Vitamin C mg 1.2 0.9

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