Preparation Method
Conventional Oven: From the frozen state, bake at 350 degrees f in a pre-heated conventional oven for 12 minutes.
Convection Oven: From the frozen state, bake at 350 degrees f in a preheatedconvection oven for 8 minutes.
Microwave: On full power for 1 minute. Microwave ovens vary. Times given are approximate.
Ingredient Statement
INGREDIENTS: CHICKEN, WATER, VEGETABLE PROTEIN PRODUCT (SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN), SEASONING (CORN SYRUP SOLIDS, BROWN SUGAR, SALT, DEXTROSE, VINEGAR POWDER [MALTODEXTRIN, MODIFIED CORN STARCH, DRIED VINEGAR], GARLIC POWDER, ONION POWDER, CHICKEN TYPE FLAVOR [HYDROLYZED CORN GLUTEN, AUTOLYZED YEAST EXTRACT, SOYBEAN OIL, THIAMINE HYDROCHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE]), SODIUM PHOSPHATES. CONTAINS: SOY