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Lean Pork Loin Fritter

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Description Chopped pork. Battered and breaded with a crispy, golden cracker crumb breading. Natural shape.
Technical Label Name Pork Steak Fritter Flaked and Formed
Item #	CHH-5070
Pieces Per Case	40
Piece Size (oz)	4.000000
Case Weight (lb)	10.00
Data Generated	9/26/2017
Data Valid As Of	8/15/2017
Brand	Whitaker Foods
Packaging Type	BULK-LINER
Master Case GTIN	00880760078675
Master Case Gross Weight	10.845
Master Case Length	16.6875
Master Case Width	11.0625
Master Case Height	4.375
Master Case Cube	0.4674
Cases/Layer	9
Cases/Pallet	81
Layers/Pallet	9
Frozen Shelf Life (days)	365 Starting from date of production when kept at 0°F or below.
Refrigerated Shelf Life (days)	0
CN Credit
Equivalent Grain	0.00

Nutrition Facts:

Serving Size: 4.00 OZ (112 g)
Servings Per Container: 40

Calories / Calories from Fat:	290 / 130
% Daily Value **
Total Fat 14 g	22%
Saturated Fat 5 g	25%
Trans Fat 0 g
Cholesterol 50 mg	17%
Sodium 830 mg	35%
Total Carbohydrate 25 g	8%
Dietary Fiber 1 g	4%
Sugars 0 g
Protein 15 g
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	10%

** Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Master Case Label

Label_CHH-5070

Preparation Method

Deep Fryer: Heat for 3-5 minutes at 350 degrees F.

Flat Grill: Heat for 3-5 minutes at 350 degrees F.

Ingredient Statement

INGREDIENTS: Pork, Salt, Sodium Phosphate. Breaded With: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Battered With: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Calcium Stearate, Silicon Dioxide), Salt, Corn Flake Crumbs (Corn Meal, Sugar, Salt), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spices. CONTAINS: Wheat

Nutritional Data

Name	UoM	Per Serving	Per 100g
Calcium	mg	22.9	20.5
Calories	kcal	292.1	260.8
Calories from Fat	kcal	128.7	114.9
Cholesterol	mg	50.6	45.2
Dietary Fiber	g	0.8	0.7
Iron	mg	1.8	1.6
Protein	g	15.2	13.6
Saturated Fat	g	4.7	4.2
Serving Size	g	112	100
Sodium	mg	825.3	736.9
Sugars	g	0.4	0.3
Total Carbohydrate	g	24.9	22.2
Total Fat	g	14.3	12.7
Trans Fat	g	0	0
Vitamin A	IU	5.7	5.1
Vitamin C	mg	0.3	0.3

Products

Lean Pork Loin Fritter

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Nutrition Facts:

Master Case Label

Preparation Method

Ingredient Statement

Nutritional Data

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